Preparation Time : 20 minutes
Cooking Time : 20 minutes
Serving : 6 members
Description
assalamu alaikum..iam fazeem ‘s relative..iam sending u chicken balls gravy and mint flavoured rice as my entries 4 ur contest.
Ingredients
Ingredients | Quantity |
|---|---|
| chicken boneless | 1/4kg |
| onion | 1 |
| ginger garlic paste | 1 teaspoon |
| green chillies | 2 |
| red chillies | 2 |
| saunf,cumin,cinnamon,clove | as needed |
| coriander leaves,mint leaves | chopped |
| pottukadala(roasted bengalgram) | 1 handful |
| onion, ggpaste | 1 |
| tomatoes | 2 |
| coriander powder,chilli powder | 1 teaspoon each |
| cumin pwder | 1/2 teaspoon |
| kasuri methi | 1 teaspoon |
| paneer peas masala | 1/2 cup |
| green peas | 1/2 cup |
| paneer | 250gms |
| cashews | 5 to 8 |
Method
- For chicken balls-saute all the following items in a tsp of oil.
- chicken boneless1/4kg,onion 1,ginger garlic paste 1tsp,green chillies 2,red chillies 2,saunf,cumin,cinnamon,clove as needed,coriander leaves,mint leaves chopped,pottukadalai(roasted bengalgram) 1 handful. Switchoff when it s dry.
- Blend this in a mixie jar and make small balls of it.Dip this balls in egg white and fry them in oil.for gravy – blend 1 onion,few coriander leaves,green chillies(2),mint leaves.Keep it aside.
- chop 2 tomatoes ,microwave it for 2 min,blend this separately..now add butter/oil in a pan,add onion paste cook till raw smell goes.add tomato paste.mix well.soak 10 cashews in warm milk and make it as a paste,add it to d gravy.
- Now add chicken balls..add dry roasted kasurimeti .Mix well.Serve hot.
- Goes well with naan,parotta,ghee rice.if u want can add 1tsp chilli powder..recipe 4 mint flavored rice..in olive oil/ghee saute bay leaf,mint leaves 1 handful,gg paste 1tsp .2 green chillies slitadd water and saltadd basmati /jeeraga sambacook till done.
