Preparation Time : 20 minutes
Cooking Time : nil
Serving : 6 to 8 members
Description
Chocolate and Coconut Balls . Decadent rich dessert made with few simple ingredients transforming into a decilious sweet. I came across this recipe in one of the food blogs. Gave it a try when my daughter was here. She being a chocoholic melted eating my chocolate balls (I liked the coconut balls better) its so simple that i taught this to the kids that attended my kids workshop. They had so much fun preparing this dish more than i had putting them together. These balls are perfect to be given away as gifts. To high lighten them cover them in transparent paper tied with coloured bows or arrange them in cute small boxes. Should be had in 3 to 4 days and always kept in the refrigerator.
Ingredients
Ingredients | Quantity |
|---|---|
| chocolate biscuit | 200 grams ( I used Bourbon biscuits ) |
| condensed milk | 3/4 tin |
| grated chocolate | as needed |
| grated coconut | as needed |
Method
- Crush and powder the biscuits in a blender .
- Add the condensed milk little by little into the powdered biscuit and knead well to get a dough .
- Roll the dough into small balls , then roll half the balls in grated coconut and the other half in grated chocolate ( I used Cadbury milk chocolate ) .
- Refrigerate till firm and serve chill .
