Lasagna

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lasagna

Preparation Time: 20 minutes

Cooking Time : 1 hour 15 minutes

Serving : 8 members

Description

I have a habit of exploring and tasting new recipes . Any restaurant I go to I make it a point to order what ever is new in their menu . Once On a holiday to ooty , we were recommended to a new place called Kings cliff by a friend for lunch . (Its one among the best restaurents in my best liked eat outs ) I got to see lasagna on their menu and ordered for myself . I was been laughed at by all my cousins , hubby n kids . Gosh the lasagna was so very delicious that I got just a signal spoon for myself . My kids kept talking about lasagna after that . I got this recipe from the net but have made changes according to the Indian taste buds .

Ingredients

Ingredients
Quantity
Onion1 chopped
chicken(boneless)1/2 kg (minced)
garlic3 crushed
coriander leaves4 table spoons chopped
oregano1 tea spoon
basil1 tea spoon
tomato1/2 kg ( blanched , skin removed and chopped )
tomato paste8 ( grind tomatoes without water )
cottage cheese24 ounce
eggs2 beaten
pepper1/2 tea spoon
dry red chillies8 to 10 ( ground coarsely )
Parmesan cheese1/2 cup grated
mozzarella cheese1 small packet
lasagna noodles12 to 15 sheets
saltto taste

Method

  1. Brown onion, garlic and minced chicken in 2 table spoons of olive oil . Add salt to taste , chilli flakes, oregano ,basil, 1/2 of coriander leaves , blanched tomatoes and tomato paste .
  2. Cook till chicken is cooked and gets to a thick saucy consistency . Cook lasagna noodles according to packet instructions . Drain and keep aside .
  3. Combine eggs , pepper , salt to taste , cottage cheese , rest of coriander leaves , Parmesan cheese and 1/2 of mozzarella cheese together .
  4. Grease a square or rectangle baking dish . Layer the noodles sheet length wise first , top it with meat sauce followed by egg mix spread evenly all around .
  5. Top with grated Parmesan Cheese and mozzarella cheese making sure it is covered Well .Repeat with 2 more layers as such.
  6. Top layer should be lasagna sheet . Sprinkle evenly with mozzereella cheese and Parmesan cheddar . Bake at 200 degrees centigrade for 30 to 40 minutes until cheese mixture is cooked thoroughly .