Preparation Time : 30 minutes
Cooking Time : 20 minutes
Serving : 4 members
Description
Hot Dog.A comforting textural colorful delight. Crazy me ,the first time i heard about this was like yuk how can people eat dogs. Got to know about sausages and hot dogs through my NRI friends from gulf in school.But first got to taste it when my class mate Christine got it all the way from Dubai just for me to know what it was. I didn’t fancy it much tough. While on a holiday trip abroad my boy afzar used to fill himself with sausages for breakfast as lunch was had only by 4.30 to 5 in the evening. My veggie girl anisha used to run away from his plate saying that thing looks wired.My boy afzer and son-in-law Riyaz love sausages.Well now my veggie girl cooks sausages for her hubby eventhough she hates the sight of it. Only recently sausages are available at my place, so have started experimenting with them in my kitchen.
Ingredients
Ingredients | Quantity |
|---|---|
| Chicken sausages | 2 |
| Hot dog rolls or French bread | 1 |
| Onions sliced | 5 big |
| Oil | 2teaspoon + 1 1/2 tablespoon |
| Tomato slices | 1 big tomato |
| Lettuce leaves | 2 |
| Tomato ketchup | to garnish |
| Mayonnaise | 3 tablespoon |
| Red , green and yellow capsicum strips | 1 cup |
| Vinegar | 1 teaspoon |
| Sugar | 1 teaspoon |
| Eggs | 2 seasoned with salt and pepper to taste and beaten along with a tablespoon of grated cheese |
Method for sausages
- Prick the skin of sausages all over with a fork or tooth pick . Heat 1 teaspoon oil and fry the sausages for 2 minutes making sure all the sides are cooked well . Set aside .
Method for caramelised onions
- Heat 1 1/2 tablespoon of oil in a non – stick pan . Fry the sliced onions to brown on medium heat for about 10 to 12 minutes .
- Add salt to taste , sugar and vinegar and let it caramelise further for another 5 minutes more to a dark brown colour and soft . Remove from heat and set aside to cool .
Method for omelet
- Heat 1 teaspoon of oil in a pan . Pour the beaten egg mixture into the pan , wait for the base to cook a little and get firm .
- Fold both sides of omelet towards the Center to get a long shaped omelet that will fit into the hot dog roll . Cook the omelet well . The cheese used helps to keep the omelet moist . Set aside .
How to proceed
- Spilt the hot dog roll horizontally into two . Scoop out the inside part of both the split hot dogs carefully making sure the outer crust remains un disturbed .
- Apply mayonnaise on the inside part of split hot dog roll . Place lettuce leaves , few strips of coloured capsicums , tomato slices and 1/2 of caramelised onions and top with the omelet .
- Push all these plied things into the lower hollow dent . Place the sausages over and top with other 1/2 of caramelised onions , tomato slices , coloured capsicum strips and lettuce leaves .
- Close with the upper part of the hot dog roll . Garnish with a squeeze of tomato ketchup on top and serve along with crisp hot French fries and tomato ketchup .
