Preparation Time : 10 minutes
Cooking Time : 10 minutes + 2 hours setting time in the freezer
Serving : 10 members
Description
I have tasted so many versions of tender coconut puddings but my childhood friend Alamus elder sister periya Alamu Akkas tender coconut pudding is the best . I got the recipe from her long back .she had a condition when giving the recipe stateing , her motto was give a recipe and take back two recipes instead . I loved the idea of her motto . I have been following her motto from then till date .
Ingredients
Ingredients | Quantity |
|---|---|
| Condensed milk | 1 cup |
| tender coconut water | 1 cup |
| milk | 1 cup |
| gelatin | 31/2 tea spoons |
| 1/4 cup tender coconut water | to soak the gelatin |
| Tender coconut scraped | from one or two tender coconut |
Method
- Soak gelatin in 1/4 cup tender coconut water . Set aside . Blend tender coconut water , milk and condensed milk together .
- Double boil gelatin till dissolved and gets to a liquid running consistency . Cool to room temperature .
- Pour the blended tender coconut mixture into a pudding tray or bowl . Mix in the double boiled , cooled gelatin mix and mix well .
- Garnish with tender coconut scrapt from the tender coconut . The pudding mix will be of watery consistency .
- Place in the freezer for 2 hours to set . Then replace in the refrigerator again . Serve chill .
